Vegetable Guide
Acorn Squash

Acorn squash is a winter squash named for it's lovely shape. Acorn squash is typically dark green, or a combination...
Bell Peppers

Green and red bell peppers, come from the same plant, the red pepper is fully...
Brussels Sprouts

A member of the brassica family the sweet, tender Brussels sprouts we grow on the farm are not the dreaded sprouts...
Butternut Squash

Butternut Squash is a popular and versatile winter squash. Butternut squash stores well, so it is typically seen in the shares...
Collard Greens

Collard greens are another brassica we grow on the farm, and have a slightly bitter...
Daikon Radishes

Daikon radish are such a unique radish they deserve a page to themselves! Daikon radish is a mild flavored winter radish,...
Delicata Squash

Delicata squash is a winter squash with green stripes, pale yellow skin, and sweet, orange-yellow flesh. Although...
Hakurei Turnips
Another delicious member of the brassica family, Hakurei turnips are sweet and mild. Sometimes called...
Hot Peppers

We grow a pretty big variety of hot peppers on the farm, pictured are: Left to Right: ripe Serrano, green Serrano,...
Italian Sweet Peppers

Don't let the long thin shape and bright red color fool you, these peppers are...
Mustard Greens

This leafy green is a member of the brassica family, and the whole plant is...
Napa Cabbage

Napa Cabbage is a mild-tasting Chinese cabbage that differs from a more common red or...
Pink Turnips

Pink turnips are harvested younger than the more common purple-top turnip and are a delicious variety with a mild and...
Purple Top Turnips

Another delicious member of the brassica family, purple top turnips are generally the last turnips to make it to...
Spring Onions

Spring onions are actually onions that are harvested earlier than the larger mature versions, with their green tops attached....
Summer Squash

Often referred to as yellow squash, summer squash is harvested when it is young enough...
Sweet Dumpling Squash

Sweet dumpling squash are similar in shape to the acorn squash, but have ivory skin with dark green stripes....
Swiss Chard

Swiss chard is a dark leafy green, with stalks that appear similar to celery, but taste much sweeter. The stalks...































