Oct 1, 2016 | Recipes, Sandwich, Turkey
A rueben is a classic that may or may not need updating, but this version is simple, arguably lighter than the diner version, and it’s going to be perfect for your Thanksgiving leftovers! I also laced the dressing with chipotle, because I can’t...
Jan 8, 2016 | Beef, Gluten Free, Recipes
This meal is easy, comforting, and almost 100% local! We’ve teamed up with The Piggery in Ithaca to offer you some great recipes for budget cuts in the New Year. We started out with Black-eyed Peas and Ham Hock – don’t limit these to New Year’s...
Nov 16, 2015 | Gluten Free, Greens, Recipes, Side Dishes
This flavorful side is inspired by a local favorite – the greens at popular Ithaca tapas restaurant Just a Taste! Although the menu at Just a Taste rotates, you can usually find these on the menu and I can see why. The restaurant version is a little different...
Oct 27, 2015 | Gluten Free, Paleo, Recipes, Side Dishes, Vegan
Try this easy “faux kraut” as an addictive side dish or snack, on top of a sandwich, or as the base of a winter salad. This recipe is as quick and allergen friendly as they come, the ingredient list is short, but the flavor is great. Use red or green...
Mar 23, 2015 | Kitchen Essentials, Recipes
Everyone has their own set of kitchen essentials and must-haves, especially as your cooking style evolves. My advice would be to skip the large set of pots and pans, in favor of a few basic higher quality options. All of the recipes on the site can be cooked with this...
