Nov 20, 2015 | Holidays, Recipes, Vegan
There are so many variations of stuffing, and it’s really easy to make a satisfying vegetarian version. I like to keep the stuffing on the side of turkey – there are differing opinions on this, but from a food safety standpoint the it’s much safer...
Nov 16, 2015 | Baking, Dessert, Holidays, Recipes
Are you looking for an easy flavorful holiday cake? Look no further! This dense, moist gingerbread recipe was sent to us by CSA Member Linda! As soon as she sent it to me it was at the top of my list of things to try – a gingerbread cake with shredded apples and...
Nov 3, 2015 | Gluten Free, Recipes, Salad, Vegetarian
Summer is usually the season for big platters of salad as an acceptable dinner, but let’s celebrate one the end of our lettuce harvest with one last platter, shall we? Cobb Salad is one of my favorite excuses to top a bed of fresh lettuce with loads of fixings,...
Oct 16, 2015 | Pasta, Pork, Recipes, Weeknight Meals
This might sound like a strange combination (pasta with apple?), but as they say on This American Life, stay with us. This easy pasta dish came from whatever we had laying around the farm kitchen plus super-fresh Brussels Sprouts. A pack of T-burg Grillers from The...
Oct 1, 2015 | Paleo, Recipes, Slaw, Vegan
This crunchy slaw is sweet and somewhat addictive! The bowl sat on the counter in the farm office and we kept grabbing handfuls of it. The weather is starting to turn chillier, and hearty meals are gracing our tables these days. This easy slaw is a perfect pairing for...
