Recipe Index
Spicy Bok Choy with Sausage
Hi I'm Anton the owner of Early Morning Farm - and the webmaster for our website. I moved to
Escarole Salad with Garlic Dressing
4 servings
1 Head of escarole
2 garlic cloves, peeled and finely chopped
1 ½ teaspoons Dijon
Parsley Almond Pesto
1 clove garlic
1 bunch chopped flat leaf parsley
¾ teaspoon salt
1/3 cup olive oil
1/3 cup ...
Blanched Kale or Collard Greens
4 servings
1 Bunch of Kale or Collard Greens
Salt
Remove kale stems and chop coarsely, Add to
Spicy Napa Cabbage Slaw with Cilantro Dressing
4 Servings
1/4 cup rice vinegar (not seasoned)
2 teaspoons sugar
1 teaspoon grated peeled ...
Market Manager’s Rhubarb Sauce
This recipe was sent to us by Cathy Koken, the Market Manager of the Ithaca Farmers’ ...
