Recipe Index
Greens, Heirloom Tomato and Lima Bean Soup
8 servings
1 cup dried large lima beans
2 bunches dandelion greens, Swiss chard, or mustard ...
Summer Squash with Braised Sweet Pepper and Basil
6 servings
3 tablespoons extra-virgin olive oil
1 large red bell pepper, cut into 1-inch ...
Heirloom Tomato and Eggplant Gratin
¼ cup extra virgin olive oil
2 or 3 medium sized heirloom tomatoes sliced ½ inch thick
1 lb. ...
Ginger and Cumin Swiss Chard
6 servings
2 tablespoons vegetable oil
salt
1 ½ tablespoons fresh lemon juice
1 ½ tablespoons ...
