Dec 31, 2015 | Gluten Free, Holidays, Pork, Recipes, Stew
There’s one thing I always make for the New Year and it’s black eyed peas! Black eyed peas are a southern tradition, serve them with greens for good luck.The peas represent coin and greens “add to the wealth”. This year I heard that they should be eaten...
Dec 3, 2015 | Auburn & Skaneateles CSA, Binghamton CSA, Fritters & Latkes, Holidays, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Syracuse CSA, Vegetarian, Weeknight Meals
One of the easiest recipes to make with leftover CSA veggies is fritters or latkes. If you’re looking for some ideas beyond the traditional potato version, look no further! We’ve grated up most of the veggies on our farm and panfried them into crispy...
Nov 24, 2015 | Gluten Free, Holidays, Recipes, Soup, Turkey
Thanksgiving IS my favorite holiday of the year, but what I really look forward to is the leftovers. Turkey burritos, turkey chili, turkey tortilla soup, the list goes on and on. This simple soup gets lots of body from homemade stock and the starchiness of the arborio...
Nov 23, 2015 | Holidays, Recipes, Turkey
Thanksgiving is so centered around food that everyone has their favorites. Turkey, stuffing, and mashed potatoes are classics, but what I really look forward to are the leftovers! My favorite is a turkey brie sandwich with cranberry sauce, usually followed by a hearty...
Nov 20, 2015 | Gluten Free, Holidays, Recipes, Side Dishes, Vegetarian
A holiday classic and all around comforting food – mashed potatoes! This are simple and rich with a CSA twist – rutabaga. Eating seasonally is fun and refreshing, but sometimes you have to be willing to be flexible. Planning on “mashed root...
Nov 20, 2015 | Gluten Free, Holidays, Recipes, Side Dishes, Vegetarian
Most of our Thanksgiving tables are filled with hearty dishes like mashed potatoes, stuffing, turkey, and desserts. I think it’s really important to add a few light vegetable tables to the table to light things up! These glazed carrots are simple, require few...
