Jul 30, 2015 | Chicken, Recipes, Weeknight Meals
Here’s a classic dish with a twist from your CSA share. One of the best ways to use up CSA vegetables is to use them in place of something in a familiar recipe. Here radishes take the place of celery and onions, giving chicken salad a fresh crunch. I poached a...
Nov 24, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Holidays, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Syracuse CSA, Turkey
This is the time of year that you want to have a homey recipe to pull out on Sunday afternoons, maybe specifically the Sunday after Thanksgiving? Enter pot pie. While it’s not a quick recipe, the directions are pretty easy to follow, and I’ll give you a...
Oct 31, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Pork, Recipes, Seneca Falls CSA, Syracuse CSA, Turkey
We spent the summer enjoying crunchy slaws and bright, fresh stir fries, but I’ve been waiting until I could make these cabbage rolls! These are really not your traditional cabbage rolls – they’re filled with a flavorful filling and covered with a...
Oct 14, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Paleo, Recipes, Seneca Falls CSA, Syracuse CSA, Weeknight Meals
This might seem like an unlikely combination – but it is one of my favorite fall meals! Cooked radishes are common in french cooking, and they are completely different when cooked. They take on a mellow flavor and texture. Try adding to Asian soups and...
Aug 25, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Syracuse CSA
This shredded chicken is so easy to make, there’s not much to write about it! We really encourage our locavore CSA members to seek out pasture raised meats, especially from our friends at Autumn’s Harvest Farm. You’ll notice the difference when you...
Jul 31, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Grilled, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Syracuse CSA
I was racking my brain for what to serve with our Cucumber Peanut Salad, and I realized a little more peanut was definitely in order! If you’ve ever had satay in a restaurant, it is very easy to make and can be made with chicken, tofu or even tempeh. I tweaked...
