Sep 25, 2015 | Recipes, Vegetarian, Videos
The farm kitchen is filling up with the fall harvest, and we’re so excited that the first winter squash of the season has made it’s way in from the fields. Delicata is a favorite of so many of our CSA members (and farmers!). We teamed up with Chef &...
Oct 28, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Salad, Seneca Falls CSA, Syracuse CSA, Vegetarian
Farro has made the rounds in the farm kitchen this year! In the beginning of the season we paired it with fennel for a light and refreshing salad, it made a great backdrop for hakurei turnips with greens, and now it’s perfect with lightly sweetened squash and...
Sep 23, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Syracuse CSA, Vegan
The fall harvest of Hakurei Turnips is coming in, and these are gorgeous bunches of sweet mild turnips with big leafy greens attached. A lot of the crops we grow on the farm are planted in the spring for early summer, and then again in early summer for fall harvest....
Jul 1, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Salad, Syracuse CSA
This simple summer salad is easy to prepare, and gets most of it’s flavor from our fresh fennel and fennel fronds. Basil makes a great compliment to fennel’s licorice like flavor, but depending on what’s in your CSA box you can also use parsley, or...