Feb 29, 2016 | Lamb, News, Recipes, Seneca Falls CSA, Stew, Syracuse CSA
Turnips grow really well on our farm (we grow 3 varieties) so we’re always on the lookout for turnip recipes! I spotted this simple stew from chef April Bloomfield, and it seemed like the perfect fit for our purple top storage turnips and some lamb stew meat we...
Nov 10, 2015 | Beef, Recipes, Stew
Beef stew is a winter classic, and I hadve fond memories of coming home after school to the aroma of stew on the stove. We have a pretty classic version of Beef Bourguignon in our recipe index, but after a few batches the traditional way I decided to shake things up!...
Oct 15, 2015 | Auburn & Skaneateles CSA, Binghamton CSA, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Seneca Falls CSA, Stew, Syracuse CSA, Vegan
This stew is easy, and filling! Any omnivore or vegetarian will enjoy warming up with a bowl of this stew. The tomato broth is heavily spiced with cumin, coriander, and others as well as a heaping spoonful of grated ginger from Good Life Farm – order yours...
Mar 23, 2015 | Kitchen Essentials, Recipes
Everyone has their own set of kitchen essentials and must-haves, especially as your cooking style evolves. My advice would be to skip the large set of pots and pans, in favor of a few basic higher quality options. All of the recipes on the site can be cooked with this...
Nov 4, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Gluten Free, Homer & Cortand CSA, Ithaca CSA, Lamb, News, Recipes, Seneca Falls CSA, Stew, Syracuse CSA
This hearty stew is a unique take on stew using traditional methods. The preparation is similar to beef stew, but the tomatoey broth and chunks of squash make it a unique flavor. The local lamb – courtesy of Good Life Farm’s CSA+ is perfect. Be sure to use...
