Oct 1, 2016 | Cooking Without a Recipe, Gluten Free, Holidays, Recipes, Soup, Vegetarian, Weeknight Meals
Squash soup is one of the easiest and most satisfying soups you can make this fall. Butternut usually gets all the fame, but you can roast and purée any squash into a savory soup in under one hour. Serve the soup in these cute Sweet Dumpling Squash “bowls”...
Oct 1, 2016 | Gluten Free, Holidays, Recipes, Side Dishes, Vegetarian
Sweet dumpling squash are cute little winter squash that closely resemble acorn squash, but are just a little different. They have the striped skin like delicata, and ridges like an acorn squash, just smaller. They usually appear once or twice in our CSA shares and at...
Oct 1, 2016 | Appetizers & Snacks, Recipes, Vegetarian
The last few months of our CSA are filled with winter squash and our members love it! Winter squash lasts long after the season is over, jump over here to check out our storage tips! One of the best things about having an abundance of winter squash is you can try all...
Oct 6, 2015 | Recipes, Vegetarian, Videos
This recipe is brought to you by a “Frisch Twist” – courtesy of local Chef Emma Frisch that is! We’ve teamed up with Emma to bring you a series of CSA cooking videos – ingredient introductions, simple how-tos, and lots of recipe ideas!...
Sep 18, 2015 | Recipes, Videos
When the tomato harvest slows down and the nights start getting cooler, the next sign of fall is the winter squash harvest! We kick off the season with delicata squash and usually end with butternut. Whichever variety you’re roasting or stewing check out this...
