Jun 9, 2015 | Pesto, Pizza & Flatbread, Recipes, Vegetarian
The beginning of our CSA brings big fluffy spinach leaves to the CSA share boxes! If you want to put these into a big crunch salad I will not blame you, but try this fresh easy pesto – you’ll have enough for the flatbread plus another meal. Pesto also...
Sep 11, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Paleo, Pesto, Recipes, Seneca Falls CSA, Syracuse CSA, Vegan
This pesto could not be easier to make, and it’s vegan, paleo, and of course gluten free! Pesto is a great way to use up herbs and greens in your CSA share. We like pesto so much we have a whole tab in our recipe index for it. The bunches of herbs in our CSA...
Jul 7, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Chicken, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Pesto, Recipes, Syracuse CSA
Make pesto in advance and dinner will be ready quick! This dish is easy and fun to make, when the basil pops up in the CSA Shares I tend to go a little pesto crazy. I like to make big batches of kale pesto and basil pesto, then freeze in smaller containers. This dish...
Jul 3, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Paleo, Pesto, Recipes, Syracuse CSA, Vegan
While we definitely don’t get hung up on any one type of diet around here, we know our members have a lot of different dietary concerns so we try to test recipes for everyone! We’ve been mixing up all kinds of pestos in our food processor, but most of them...
Jul 2, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Pasta, Pesto, Recipes, Syracuse CSA, Vegetarian, Weeknight Meals
Basil Pesto is a summer classic, great in pasta salads, spread onto a baguette, or added to grilled chicken and salmon. Basil has a short shelf life – it’s best used within a few days so making pesto or basil oil is a great way to get a lot of use out of...
